* Exported from MasterCook * Kelly's Zucchini Bread Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 eggs 1/2 cup oil 1 cup sugar 1 1/2 c. flour 1/2 tsp. salt 1 tsp. baking powder 1/2 tsp. baking soda 1 tsp. cinnamon 1 tsp. vanilla 1 cup grated zucchini 1/2 cup nuts Cream together eggs and oil. Mix dry ingredients and add to cream mixture, add vanilla and zucchinni, nuts. Bake 350 for 1 hour. Description: "From Kelly Lawrence" - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 3027 Calories; 161g Fat (47.1% calories from fat); 44g Protein; 363g Carbohydrate; 14g Dietary Fiber; 424mg Cholesterol; 2337mg Sodium. Exchanges: 10 1/2 Grain(Starch); 3 Lean Meat; 29 1/2 Fat; 13 1/2 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0